Remus Repeal Reserve Series V

I’d like to thank ByrnePR and Lux Row for providing the review sample with no strings attached.

Thanks to the magic that is Comixology Unlimited, I’ve found myself reading a lot of old comic books lately. For as long as I remember reading, I remember reading comic books. I’ve always read a wide variety of books. From novels to history textbooks, the fantastic to the non-fiction. I just love stories. I love reading them and I love writing them. It’s one of the reasons I start these reviews with as many personal anecdotes as I do. But comic books were always there in the mix of my reading choices. Lately, I’ve been digging deep into DC’s Vertigo lineup from the late 1980s and early 90s. I was too young to read these when they came out, but I was introduced to the Sandman in college and have revisited it periodically over intervening decades. Sometimes it’s nice to revisit something that you just know is going to be good.

I feel that way about tonight’s bourbon too. I’ve reviewed every iteration of Remus Repeal Reserve and I’ve liked every single one. MGP makes fantastic whiskey, even if their choice of namesake leaves a bit to be desired. (Speaking of rereading old content, I wrote about George Remus way back in 2017 during the first release of this product. I think it was pretty good. If you haven’t read it before, give it a look.)

Series V of Remus Repeal Reserve is a medley of two different MGP produced bourbons, their 21% Rye recipe (mash bill: 75% corn, 21% rye, and 4% barley malt) and their 36% Rye recipe (mash bill: 60% corn, 36% rye, and 4% barley malt). They use a combination of ages of these recipes in order to make the final product. And as usual, they give you the percentage breakdown right on the front label. Series V is made from 9% 2005 Bourbon (21% Rye), 5% 2005 Bourbon (36% Rye), 19% 2006 Bourbon (21% Rye), 13% 2008 Bourbon (21% Rye) and 54% 2008 Bourbon (36% Rye).

Let’s dive in and see how it tastes.

Remus Repeal Reserve Series V, 2021

Purchase price: This sample was graciously provided by the producer for review purposes. The suggested retail price is $89.99. Releases September 2021.

Price per Drink (50mL): $6.00

Nose: Green apple, clove, caramel, nutmeg, and oak.

Mouth: Nice and spicy. Cinnamon, oak, caramel, and almond.

Finish: Spicy and long. Nutmeg, almond, black tea, oak, and caramel.

Thoughts: This is one to keep an eye out for. I've been a big fan of most editions of Remus Repeal Reserve, and I'm fully aware this might be recency bias, but I think this might be the best yet. This one is getting a heart. I love it and I'm really hoping to get my hands on another bottle when it releases in September.


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Four Gate Whiskey Company: Batch 11, Ruby Rye Springs

I’d like to thank Four Gate Whiskey Company for providing a review sample with no strings attached.

Ordinarily, I do tasting notes over the weekend in order to allow me to spend more writing time on the essay that goes in front of each review on writing night. Well, now that it has warmed up (we are above freezing for the second day in a row!!!), I’ve spent the last three days running a smoker and the only thing I could smell, during the time I would usually do a tasting, was smoke. So tonight you are getting raw, unfiltered, day-of-tasting notes without the benefit of a second tasting.

It also means that I don’t have quite as much time to write an intro essay so instead, I’m spending all of this time writing excuses about why I couldn’t write something more interesting. Yay! Intro!

Four Gate Whiskey Company is a company that is making quite a name for itself as an innovative barrel finishing whiskey company. I’ve only had five of their eleven releases but already I’ve had bourbon finished in gin/Orange Curaçao barrels, bourbon finished in Cognac/rum barrels and as of tonight, a rye whiskey finished in a barrel that has previously aged Ruby Port and then rum. Some of these are home runs, some are super weird, but all are very interesting. Here is what the company has to say about the barrel finishing of tonight’s rye.

The secondary casks originally were originally used to mature ruby port, a fortified wine from Portugal in which the wine is removed from barrels and stored in tanks to prevent further aging, leaving the resulting product sweeter and brighter on the palate than other styles of port wine. The barrels found a second use with Virago Spirits in Richmond, VA where the barrels were used to age a blend of rums, imparting them with a lush molasses sweetness that pairs excellently with the bright red fruit of the ruby port.

The most interesting thing about this whiskey is that it is the third in a series featuring the same rye whiskey. I initially reviewed the first of the series in July of 2020. It was a 7-year-old Straight Rye whiskey from Indiana that featured the 95% rye/5% malted barley recipe made famous by MGP (and even though the company didn’t confirm it, I assume that is exactly what it was). You can read what I had to say about Batch 7 here. They then performed two barrel-finishing experiments using that same whiskey. One I did not get a sample of, but the other is tonight’s whiskey. My tasting tonight featured both the Batch 7 (unfinished whiskey) and Batch 11 which spent an additional 40+ days in a second barrel. Let’s see how it turned out.

Four Gate Whiskey Company: Batch 11, Ruby Rye Springs

Purchase Info: This sample was graciously supplied by the producer for review purposes. The suggested retail price is: $185 

Price per Drink (50 mL): $12.40

Details: “95/5 Indiana Straight Rye” (going out on a limb to say that means MGP though this has not been confirmed by the company), 56.7% ABV, 7 years old, 1,444 bottle batch. Finished in a cask that previously aged both Ruby Port and then Rum.

Nose: Bubblegum, mint, caramel, red fruits, and allspice. 

Mouth: Whoo, that's spicy. Cinnamon, red fruits, and mint.

Finish: Spicy and long. Notes of Bubblegum, molasses, cinnamon, and mint.

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Thoughts: This is damn good. If you can afford to splurge on this one, and you like high-proof ryes, do it. I think this is almost the best thing I've had from Four Gate (I loved Batch 6, but this was almost as good). I can see saving up to splurge on this one.

Comparison to the Unfinished Rye: Ruby Rye Springs has a much softer, yet more complicated, nose. It is sweeter and really shows off what the finishing barrel brought to the party. The Unfinished rye is sharper on the nose and almost antiseptic by comparison. The unfinished rye is delicious, a good rich 95%- style rye. Good cinnamon and minty rye notes. Somehow the Ruby Rye Springs is even better. It retains the spice and minty herbal rye notes but adds a nice layer of sweetness and fruit to the top. They used a deft touch on the barrel finishing. If I hadn't known this was barrel-finished rye, I would not have guessed. I would have just thought it was a rye whiskey with nice fruit notes and a complex finish. It was only through the comparison, that I saw what had been accomplished. It is hard to improve on a barrel-strength "Indiana 95% Rye" but Four Gate has done it. My hats off to them. Nice Work!


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Remus Repeal Reserve Series IV

I’d like to thank the folks at MGP and Gregory + Vine for providing this review sample to me with no strings attached.

Well, here we are, another November and another release of Remus Repeal Reserve. I look forward to this one every November. At 100° proof, it makes the perfect winter warme...

Wait. Wait. Now, wait just a dang minute. It’s August outside. Why on Earth is there a Bourbon that celebrates Repeal Day (December 5th) in my house in August?

Well, they’ve decided to time the release with September, National Bourbon Month, this year. And I for one, heartily approve. I mean this has been a pretty shit year and it’s nice to have nice things happen. And a fairly affordable Limited Release is a nice thing. Their press release describes it thusly:

In response to growing demand, Remus Repeal Reserve Series IV is planning an early fall release (timed with National Bourbon Month in September), and will roll out with a series of consumer tastings and events with special focus on the birthdate of George Remus (November 13) and Prohibition Repeal Day (December 5).

To be honest, this particular sample has been sitting in my closet for a month or more. They sent it out early, but I wanted to time this to closer to when other’s could get it. I was expecting that to be some time next month, but last week I got a marketing email from Binny’s in Illinois inviting folks to come in and buy a bottle of Remus Reserve Series IV. And, well, that bumped this to the front of the list.

Like all previous releases, Remus Repeal Reserve is a blend of two or more of the bourbons from the massive stocks of MGP in Lawrenceburg, Indiana. This year features a pair of 12-year-old Bourbons. One, which makes up 77% of the blend, is their 21% rye recipe. The rest of the blend is composed of their 36% rye recipe. Both of these were distilled in 2008.

Remus Repeal Reserve: Series IV

Purchase Info: This sample was graciously provided by the MGP for review purposes. The suggested retail price is about $84.99.

Price per Drink (50 mL): $5.67

Details: 50% ABV. The mash bill is composed of 77% 2008 Bourbon (21% Rye) 23% 2008 Bourbon (36% Rye). It’s available in Arizona, Colorado, Connecticut, Illinois, Indiana, Kansas, Kentucky, Maryland, Montana, Minnesota, Missouri, Nebraska, Ohio, Tennessee, Texas, Wisconsin, and Washington DC.

Nose: Strong toffee and vanilla lead with hints of mint and citrus underneath. All followed with cinnamon and oak.

Mouth: Cinnamon, orange zest, mint, oak, almond, and maple.

Finish: Medium length and warmth. Notes of oak, cinnamon, mint, almond, and orange zest.

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Thoughts: This is delicious. I think I say this every year, but I have yet to be disappointed by one of these. I'd say that Remus Repeal Reserve is consistently one of the best Limited Releases each year. I look forward to it every year and even though I get a sample, I almost always grab another bottle or two throughout the year. It’s a good price point and I can usually find it on the shelf. And these qualities are two of the three things I look for in a Bourbon (the third being a tasty Bourbon and this has that one covered too).


Did you enjoy this post? If so, maybe you’d like to buy me a cup of coffee in return. Go to ko-fi.com/bourbonguy to support. And thank you, BourbonGuy.com is solely supported via your generosity.

Of course, if you want to support BourbonGuy.com and get a little something back in return, you can always head over to BourbonGuyGifts.com and purchase some merch. I’ve made tasting journals, stickers, pins, and more.

Four Gate Whiskey Company: Batch 7, River Kelvin Rye

I’d like to thank Four Gate Whiskey Company for providing a review sample with no strings attached.

If you’ve been reading my work for any length of time, you will know that I am a very frugal person. Probably not as frugal as many of my readers, I mean I do buy enough whiskey to keep this site filled with reviews. But I am pretty frugal in spite of, or maybe because of, that.

I appreciate delicious whiskey but I know that you don’t have to spend a lot of money to get a delicious whiskey. In fact, much of the time what you are paying for is scarcity, not quality. Though they might line up on occasion, charging $100 for a whiskey doesn't make it a good whiskey. Charging $200 doesn’t make it better. Cost and quality can, and do often align, but that is more correlation than causation.

Take tonight’s whiskey. This whiskey is described as “95/5 Indiana Straight Rye” on the info sheet. I’m going to guess MGP but have not asked specifically. They aren’t selling a bottle of barrel strength MGP for $175 because it is amazing whiskey (though odds are that it is, MGP very consistently makes amazing whiskey). They are selling it for that price because they are only selling 1,484 bottles of the stuff.

Is the price unreasonable? Well, from the producer’s side of the equation..no idea. I have no idea how much a barrel of 7-year-old MGP rye sells for these days. But I did some quick math based on the retail cost and if every bottle sells at the Suggested Retail Price only $259,685 will be made from Batch 7. And that will need to be split between the retailer, the distributor, the tax agencies (state, local and federal), and the producer who will then use their cut to pay for overhead, supplies, and manpower while hopefully making a profit.

I honestly didn’t think that I was going to be defending the price of the whiskey when I sat down to write this. And I’m really not. Like I said above, I am super frugal, and a freelancer, so there is no way I can afford a bottle of their product. But after sitting down to do the math, I can at least understand why a company might feel the need to charge this high of a price. Whether that price is worth it to you on the retail end is not my call. But let’s see what it tastes like anyway.

Four Gate Whiskey Company: Batch 7, River Kelvin Rye

Purchase Info: This sample was graciously supplied by the producer for review purposes. Suggested retail price is: $174.99

Price per Drink (50 mL): $11.67

Details: “95/5 Indiana Straight Rye” (going out on a limb to say that means MGP though this has not been confirmed by the company), 56.6% ABV, 7 years old, 1,484 bottle batch. Available in Kentucky and Indiana.

Nose: Mint, bubble gum, brown sugar, baking spices

Mouth: Mint, brown sugar, baking spice, oak

Finish: Long and spicy. Cooling mint, brown sugar oak, cinnamon, and a hint of cedar.

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Thoughts: This is a delicious rye whiskey. It is also, as I said above, way out of my price range. If $175 is an easy spend for you, then this is great. You should buy it if you see it. If like me, you gasp a little at the thought of paying almost $200 for a whiskey, then you should probably pass on this one. It is a very good “95/5 Indiana Straight Rye” (probably MGP) but there are a ton of those out there that are in my price range even if they don’t have the same age or proof on them.

I will, however, be looking forward to the two barrel finished batches of this whiskey that they will be putting out later this year. One in the “Split-Stave” style barrels that they have used on previous bourbon batches and one that will be finished in a “Ruby Port-Rum casks.” I’ve saved as much as could of this sample to compare on the off-chance they send a sample of either of them over.


Did you enjoy this post? If so, maybe you’d like to buy me a cup of coffee in return. Go to ko-fi.com/bourbonguy to support. And thank you, BourbonGuy.com is solely supported via your generosity.

Of course, if you want to support BourbonGuy.com and get a little something back in return, you can always head over to BourbonGuyGifts.com and purchase some merch. I’ve made tasting journals, stickers, pins, and more.